Extra early, incredibly sweet snap peas on short, 60cm (2') vines that don't require trellising. The bushy plants produce crisp, tasty, 6cm (2") pods, and have excellent resistance to pea enation virus and powdery mildew. Sugar Ann was the 1984 AAS Winner, and also received the Award of Garden Merit from the Royal Horticultural Society.

If you're short on space, this is the pea for you - they can even be grown in larger containers.

Matures in 56 days. (Open-pollinated seeds)

Timing
Peas prefer cool weather. Plant as early in spring as the soil can be worked. If planting on the west coast after April 1, sow varieties that are listed as being enation resistant if you live in an area where aphids carry the enation virus. Sow again through the summer for a fall crop. The success of a fall crop will depend on the weather. Optimal soil temperature: 10-20°C (50-70°F). Seeds should sprout in 7-14 days.

Starting
Soaking seeds is not advised for damp soils. Sow seed 2cm (1″) deep. After April 15th, sow seed 5cm (2″) deep. Space seeds 2-7cm (1-3″) apart in the row. Do not thin. If the seeds fail to sprout, try to dig some up and check for rot or insect damage. The challenge with untreated pea seeds is to give them an early start but to avoid rot.

Companion Planting
Superb companions for beans, carrots, celery, corn, cucumber, eggplant, parsley, peppers, potatoes, radish, spinach, strawberries, and turnips. Avoid planting peas near onions.